This always works better with food. The night before we left for nationals we had 7 chickens butchered and grilled by Shankle, 3lbs of spicy Italian sausage and two pounds of bacon grilled by me, along with 24 ears of corn and a bunch of green onions and asparagus. There wasn’t room at the table for all of us at once. The most memorable part of the meal was Jon’s attempt to say grace. He says that he thinks everyone can talk to God in their own way, and he certainly has his own unique way.
July 14, 2011